Whole Wheat Chocolate Chip Waffles

We love these waffles! They are packed full of good, nutritious elements but the chocolate chips make them kid-friendly. They do tend to be fairly dry, so serving them with fresh fruit and whipped cream is a good alternative to drenching them with syrup, although the photo says otherwise.

Recipe adapted from here.

Whisk together:

2 cups all-purpose flour

1 1/2 cups whole wheat flour

1/2 cup pure wheat bran (I use Bob's Red Mill)

2 Tbsp. baking powder

2 tsp. sugar

1 tsp. salt

In a separate bowl mix together:

2 cups milk

6 eggs

1/2 cup melted butter

1/2 cup applesauce

3 tsp. vanilla extract

Combine wet ingredients with dry ones and fold in 1-1 1/2 cups chocolate chips. Cook according to your waffle iron's instructions.