This "salad" is really not a salad but it sounds better than "asparagus with feta cheese." It's super easy to make and pretty delicious. I found asparagus on sale the other day and bought it on a whim, even though I rarely cook with this vegetable. I looked up some recipes online and, since I also happened to have feta cheese, I went with this one. It was a good choice.
Original recipe here
Asparagus
Olive oil
Salt
Pepper
Feta Cheese
Chop the asparagus stems in half; mix them in with olive oil, salt, and pepper. Bake at 500 single-layer on a pan for 8-12 minutes (it took mine about 15) until they are soft when poked with a fork.
Remove from oven and sprinkle on feta cheese.
Original recipe here
Asparagus
Olive oil
Salt
Pepper
Feta Cheese
Chop the asparagus stems in half; mix them in with olive oil, salt, and pepper. Bake at 500 single-layer on a pan for 8-12 minutes (it took mine about 15) until they are soft when poked with a fork.
Remove from oven and sprinkle on feta cheese.
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